Menu

Appetizers | Soups & Salads | Entrees | Sides | Desserts | Drink Specials


THE LETTUCE

The House
Chilled iceberg and romaine lettuce, tomatoes, cucumbers, garlic croutons, and finely shredded monterey jack and cheddar cheeses.

Wedge
Chilled iceberg lettuce wedge served with tomatoes, eggs and red onions.

Hail Caesar
Romaine lettuce tossed with freshly grated parmesan cheese, garlic croutons and Caesar dressing.

Tomato and Fresh Mozzarella
Beefsteak tomato, red onion, fresh mozzarella and basil presented with balsamic vinaigrette.

Black & Bleu Entree
Blackened beef tenderloin layered over romaine lettuce, Caesar dressing and garlic croutons topped with bleu cheese crumbles.

Our Home Made Dressing Choices
Bleu Cheese, Caesar, Spicy 1000 Island, Ranch, Tangy Tomato, Balsamic Vinaigrette or Honey Mustard


SOUPS

French Onion
Served in the traditional style and simmered with fresh thyme, rosemary and port wine.

Soup DuJour
Available Thursday, Friday and Saturday


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