THE LETTUCE -

The House $4
Chilled iceberg and romaine lettuce, tomatoes, cucumbers, red onions, garlic croutons, and finely shredded Monterey Jack and Cheddar cheeses.

Wedge $4
Chilled iceberg lettuce wedge served with tomatoes, eggs and red onions.

Hail Caesar $4
Romaine lettuce tossed with freshly grated Parmesan cheese, garlic croutons and our Caesar dressing.

Sin City Salad $7
Hal’s signature appetizer salad of seasonal mixed greens with sun-dried cranberries, fresh
apple bits, toasted walnuts and bleu cheese all tossed with our Champagne vinaigrette.

Black & Bleu Entrée $13
Blackened local Fisher Farms flat iron steak layered over romaine lettuce, Caesar dressing and garlic croutons topped with bleu cheese crumbles.

Grilled chicken, sauteed shrimp or steamed crab may be added to any salad for an additional $3

All of Our Dressings Are Homemade
Creamy Bleu Cheese, Bold Caesar, Zesty 1000 Island, Tangy Tomato
Spicy Ranch, Balsamic Vinaigrette, Honey Mustard or Italian

SOUPS

French Onion Soup $5
Served in the traditional style and simmered with fresh thyme, rosemary and port wine.

Chicken Velvet every Thursday $5

Lobster Bisque every Friday $5

White Bean and Chicken Chili every Saturday $5

Download the Full Fall Menu